Grill Chef: Charcoal Steak Specialist, Growth & Perks

Hawksmoor Air Street; England; On-site; GBP 28,000 - 42,000; Full time

Benefits offered by this job

Paid overtime

Tronc pay

Free team meals

Food discount

Income protection

Volunteer days

Wage advances

Referral bonuses

Travel discounts

Wellbeing budget

Training & progression

Job summary

Hawksmoor Air Street is seeking a Grill Chef to own the grill station, cooking over charcoal with precision and pride. You’ll deliver perfectly cooked steaks and grill items while maintaining high standards of food safety and teamwork during busy services.

This hands-on role focuses on timing, temperature control and collaboration with the pass and kitchen team, with opportunities to develop your craft in a fast-paced, reputable kitchen.

Qualifications

• Experienced working with fresh food in a quality kitchen.
• Confident cooking meat and managing high-pressure service.
• Calm, organised and detail-focused.
• A team player who communicates clearly and works collaboratively.
• Passionate about quality produce and open‑fire cooking.
• Eager to develop your craft and grow within a professional kitchen.

Responsibilities

• Cook steaks and grill items to Hawksmoor standards.
• Manage your section with precision during busy services.
• Control timing, temperature and consistency on the grill.
• Maintain high standards of food safety, organisation and cleanliness.
• Work closely with the pass and wider kitchen team to ensure seamless service.
• Support junior chefs working within your section.

Skills

Experience in quality kitchen

Cooking meat

High-pressure service

Team player

Clear communication

Job description

Hawksmoor Air Street is seeking a Grill Chef to own the grill station, cooking over charcoal with precision and pride. You’ll deliver perfectly cooked steaks and grill items while maintaining high standards of food safety and teamwork during busy services.

This hands-on role focuses on timing, temperature control and collaboration with the pass and kitchen team, with opportunities to develop your craft in a fast-paced, reputable kitchen.