Goods In Team Member - NIGHT SHIFT

Cookfood

Sittingbourne

On-site

GBP 25,000 - 30,000

Full time

2 days ago
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Benefits offered by this job

Free cooked lunch for all employees
Free car park
Birthday/leave allowances for moving/g
Staff profit share
Wellbeing program
30% staff discount
CookieJar discounts and free food per
Team meals and away days
B‑Corp‑certified business

Job summary

COOK Pastry & Pies in Sittingbourne is looking for a Goods In Team Member to help manage incoming deliveries, check stock, and support the smooth running of our warehouse.

You’ll be on your feet, unload stock, rotate stock, and keep the warehouse clean and organised. Full training will be provided, and forklift experience is a bonus but not essential.

Qualifications

  • Attention to detail and accuracy in stock handling.
  • Ability to communicate clearly within a team.
  • Willingness to learn and follow training.

Responsibilities

  • Check incoming deliveries and ensure correct storage.
  • Report shortages and rotate stock effectively.
  • Unload stock to designated areas safely.
  • Maintain a clean and well-organised warehouse.

Skills

Team communication
Reliability
Stock awareness
Forklift experience (optional)
Basic computer literacy

Tools

Stock systems

Job description

GOODS IN TEAM MEMBER

Location: Sittingbourne, Kent - COOK Pastry & Pies

Hours: Monday - Friday 10pm - 6am

Pay rate :££27,300 per year / £14.00 per hour

At Cook, we believe in doing business with heart, and our team is at the centre of everything we do. We’re currently looking for a Goods In Team Member to help us manage incoming deliveries, maintain accurate stock control, and support the smooth running of our warehouse.

If you’re detail-oriented, thrive in a fast-paced environment, and want to be part of a team that values care, commitment, and contribution – we’d love to hear from you!

The Role

As a Goods In Team Member, you will play a vital part in keeping our operations efficient and effective. Your key responsibilities will include:

  • Checking all incoming deliveries and ensuring accurate, safe, and appropriate storage.
  • Reporting any shortages and ensuring effective stock rotation.
  • Unloading stock into correct department areas quickly and safely.
  • Keeping the warehouse clean, organised, and running smoothly.
What We Value

We’re looking for someone who shares our values and is keen to grow with us. It’s great if you have:

  • A team-first mindset – great communication and reliability are essential.
  • Previous experience in a warehouse or Goods In role – but full training will be provided.
  • Familiarity with stock systems or a willingness to learn – basic computer literacy is a bonus.
  • Forklift experience or a valid forklift licence – but not essential.

This is a hands‑on, active role, so you’ll need to be comfortable being on your feet for much of the day and with regular lifting, carrying, bending and reaching. We’ll always consider reasonable adjustments where these are needed.

If you tick most of these boxes but not all—don’t stress. We’re all about potential.

Excellent Benefits including
  • free cooked from fresh lunch for all employees
  • Free car park
  • Paid leave on your birthdays, moving house, become grandparent or your child starts school for the first time
  • staff profit share
  • Wellbeing program
  • 30% staff discount
  • Access to CookieJar Smart Spending discounts and free food perks.
  • Team meals , events & away days
  • Be part of a B‑Corp‑certified business that values sustainability, people, and the community.

And many more.

What Cook is About

We’re a proudly independent, family‑owned B Corp, which basically means we care. A lot. About our food. About our people. And about doing the right thing—…

Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK.

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