Good Receiver

Gordon Ramsay Restaurants

Greater London

On-site

GBP 24,000 - 30,000

Full time

14 days+

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Benefits offered by this job

50% staff discount on food and drink
30% discount for Friends & Family
Early access to wages via Stream
Refer a Friend scheme £250-£1000

Job summary

Gordon Ramsay Restaurants is hiring a Goods Receiver at Savoy Grill to manage goods-in, stock control, and documentation across the restaurant. You will work closely with the BOH team to ensure timely and compliant deliveries and accurate stock levels.

The role emphasizes attention to detail, collaboration with suppliers, and adherence to Gordon Ramsay standards of quality and safety in a high-end restaurant environment.

Responsibilities

  • Receive and verify all incoming goods, ensuring quality and quantity standards.
  • Maintain inventory storage areas and conduct regular stock counts.
  • Record deliveries and stock levels with accuracy and timeliness.
  • Process delivery notes, invoices and documentation for compliance.
  • Coordinate with kitchen and restaurant teams to ensure timely deliveries.
  • Communicate with suppliers regarding schedules, discrepancies, or issues.
  • Follow Gordon Ramsay Restaurant Standards for health and safety in handling goods.

Job description

Home to hundreds of years of Hollywood and history, the Savoy Grill restaurant has seen some of the world’s most famous faces pass through its gilded doors within the legendary Savoy Hotel. Savoy Grill by Gordon Ramsay is the very definition of ‘gourmet glamour.’

Guests can choose from an array of classic dishes including Gordon’s signature Beef Wellington and Rum Baba, flambéed at the table for a little bit of dining drama. A fantastic showcase of the highest quality British produce.

What you do as a Goods Receiver:
  • You will work closely with the BOH team, receiving all goods-in as well as full stock control across the restaurant and building
  • As a Goods Receiver you will have close attention to detail, understanding of the goods receivable process and are confident to challenge deliveries if and when required
  • Accept and verify all incoming goods, ensuring they meet quality and quantity standards.
  • Inspect products for damage or discrepancies and report any issues to the management team.
  • Maintain inventory storage areas, ensuring products are stored correctly.
  • Conduct regular stock counts to manage stock levels accurately.
  • Keep detailed records of deliveries and stock levels.
  • Process delivery notes, invoices, and other relevant documentation for accuracy and compliance.
  • Coordinate with kitchen and restaurant teams to ensure timely delivery of all goods.
  • Communicate effectively with suppliers regarding delivery schedules, discrepancies, or issues.
  • Strictly follow health and safety guidelines for handling and storing goods to Gordon Ramsay Restaurant Standards.
What’s in it for you:
  • Competitive Pay Rate
  • A fantastic 50% staff discount on food and drink in Restaurants and on Gordon Ramsay Academy classes & courses
  • 30% discount for your Friends & Family in Restaurants and on Gordon Ramsay Academy classes & courses
  • Employees can instantly access up to 50% of basic wages earned before payday via Stream
  • Refer a Friend Scheme - earn between £250 to £1000 when referring a friend to work with us (T&Cs apply)
  • Access to our world-class training & development opportunities globally
  • Progress your career through a multi-site and multi-brand, best in class global restaurant group
  • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energising and professional restaurant environment
  • Preferential Room Rates at Gordon Ramsay Restaurants partner hotel
  • MYNDUP - our wellbeing partner where our teams can access up to 2 hours anonymous support a month, fully funded by GRR, for everything from mental health & wellbeing, to counselling or therapy sessions, life & career coaching and more
At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.

We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.

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