Front of House Supervisor — Elevate Guest Experience

Le Strange Arms; Hunstanton; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Team incentives

Wellbeing support

Social events

Work anniversary rewards

Refer a friend

Wine discounts

Family discounts

Food discounts

Overnight stays

Retail discounts

Free meal

Wagestream

Flexible hours

Accredited training

Job summary

Chestnut, located in East Anglia, is seeking a Food and Beverage Supervisor to lead the Front of House team at The Chequers. You will work with the General and Assistant Manager to deliver a welcoming hospitality experience for guests.

You’ll supervise daily FOH operations, coordinate with the kitchen, manage stock, handle cash, and ensure a clean, well‑presented venue. We value enthusiasm, teamwork, and accredited training opportunities.

Qualifications

• Enthusiastic and guest‑focused with pride in quality ingredients.
• Strong front‑of‑house leadership and team coordination.
• Team player with desire to learn and contribute to a welcoming atmosphere.
• Understanding of stock management and cash handling.

Responsibilities

• Oversee daily FOH operations and service flow.
• Coordinate with kitchen to ensure smooth food services.
• Maintain clean, welcoming and well‑presented dining areas.
• Report to GM/AM on team performance and concerns.

Skills

Guest experience

FOH leadership

Team player

Stock control

Cash handling

Kitchen coordination

Cleanliness standards

Communication

Job description

Chestnut, located in East Anglia, is seeking a Food and Beverage Supervisor to lead the Front of House team at The Chequers. You will work with the General and Assistant Manager to deliver a welcoming hospitality experience for guests.

You’ll supervise daily FOH operations, coordinate with the kitchen, manage stock, handle cash, and ensure a clean, well‑presented venue. We value enthusiasm, teamwork, and accredited training opportunities.