Brasserie Chef — Fast-Paced French Kitchen, Fortnightly Pay

CoTé Software & Solutions; Oxford; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Fortnightly pay

Employee meals on shift

Discounts for family and friends

Pay access before payday via Stream

Job summary

Côte Brasserie in Oxford is seeking a skilled Chef to join our kitchen brigade. You will craft exceptional plates during service, work in a fast-paced environment, and contribute to a tight-knit, professional team.

The ideal candidate brings line cook or chef experience in a French-inspired kitchen, stays calm under pressure, and shows a genuine passion for food, craft, and culinary growth. We offer a vibrant Parisian-inspired setting and a supportive team culture.

Qualifications

• Previous experience as a line cook/chef in a high-volume or French-inspired kitchen.
• Ability to stay calm, focused and efficient under pressure.
• Passion for food, craft and culinary growth.

Responsibilities

• Execute menu items to brasserie standards with speed and precision.
• Maintain a clean, organised workspace before, during and after service.
• Assist with prep, stock rotation, labeling and kitchen organisation.
• Uphold food safety and hygiene standards.

Skills

Line cook

French cuisine

Pressure control

Team player

Job description

Côte Brasserie in Oxford is seeking a skilled Chef to join our kitchen brigade. You will craft exceptional plates during service, work in a fast-paced environment, and contribute to a tight-knit, professional team.

The ideal candidate brings line cook or chef experience in a French-inspired kitchen, stays calm under pressure, and shows a genuine passion for food, craft, and culinary growth. We offer a vibrant Parisian-inspired setting and a supportive team culture.