Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Bournemouth; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Bournemouth. This role offers the chance to lead and inspire a kitchen team while ensuring the highest food quality standards. With a focus on developing team members and creating a positive environment, you'll manage shifts, coach your peers, and celebrate successes. Enjoy flexible hours, weekly pay plus tips, and a range of benefits including free meals and a family-friendly policy. If you're passionate about food and team development, this is the perfect opportunity for you.

Benefits

Weekly pay plus tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals for friends and family

26 weeks full pay for parents

Fresh uniform provided

Opportunity to try new menus

Recognition program

Pension scheme and holiday benefits

Qualifications

• Passionate about supporting and developing their team.
• Knowledge of food health and safety standards.

Responsibilities

• Lead and inspire the kitchen team to maintain high food quality.
• Manage shifts and coach team members effectively.

Skills

Food Quality Standards

Team Management

Health and Safety Standards

Kitchen Financials

Job description

Social network you want to login/join with:

Food Quality Supervisor (Hiring Immediately), Bournemouth

Client: Wagamama

Location: Bournemouth, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and personality over perfection. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members, with expertise in food quality and standards. Your role includes leading, engaging, and inspiring your team.

We’re looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Is ready to manage the line, plan shifts, and coach team members on the go
• Has knowledge of food, health and safety standards, and understands kitchen financials such as gross profit, stock control, and labour costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Weekly pay plus tips (tips are 100% yours, vary by restaurant)
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support your side hustle
• Free shift meals from our menu and 50% off outside of work for friends and family
• Industry-leading family-friendly policy: 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.