Food & Beverage Team (Kitchen Assistant) - Hoburne Cotswold

Hoburne Ltd

Cirencester

On-site

GBP 18,000 - 23,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Benefits platform
Team Card 50% off
Golf park membership
Holiday discounts
Leisure facilities access
Enhanced parental leave
33 days holiday
EAP

Job summary

Hoburne Cotswold Holiday Park is seeking a Food & Beverage Team Member (Kitchen Porter) to support the kitchen, run food, and assist with small dishes. You will keep pots and pans clean, replenish stock, and assist the FOH team as needed.

Roles involve evenings, weekends and bank holidays. Benefits include Hoburne perks, 50% off on the Team Card, and access to leisure facilities across Hoburne parks.

Qualifications

  • Must be a team player with a positive attitude.
  • Experience in hospitality/leisure helpful but not required.
  • Able to deliver excellent customer service consistently.

Responsibilities

  • Support the kitchen and run food services.
  • Prepare small dishes and keep pots and pans clean for chefs.
  • Replenish stock and support front-of-house teams when required.
  • Deliver excellent customer service across shifts.

Skills

Team player
Customer service
Positive attitude

Job description

Hoburne Cotswold holiday Parkare looking for Food and Beverage Team Member (Kitchen Porter)

The successful candidate will benefit from:

  • Competitive pay
  • Hoburne benefits platform
  • Hoburne Team Card which includes 50% off Food and Drink
  • Free membership at Hoburne Golf Parks
  • Discounts on holidays
  • Access to our leisure facilities on all our parks
  • Enhanced Parental leave * (T & C’s apply)
  • 33 working days holiday (pro-rata for part-time)
  • Access to our Employee Assistance Programme (EAP)

Food & Beverage Team Members are required to work in all areas of the Club. The successful candidate will ideally have previous hospitality/leisure industry experience. They must have a positive attitude, be a team player and be able to always deliver excellent customer service.

The role will consist of supporting the kitchen, running food, preparing small dishes,keep the pots and pans clean for the chefs, replenishing stock and supporting our FOH teams when required.

Duties will include:

  • Assisting in the preparation of food
  • Supporting the chefs and kitchens
  • Replenishing stock
  • Cleaning pots and pans for the chef
  • Cleaning duties and washing up
  • Working within the Food & Beverage department carrying out reasonable duties as and when required by the management team.
  • Delivering excellent customer service

The nature of our business necessitates that the successful applicant will be required to work some evenings, weekends, and Bank Holidays.

The Hoburne Group is committed to promoting equal opportunities in employment. Job applicants will receive equal treatment regardless of age, disability, gender reassignment, marital or civil partner status, pregnancy or maternity, race, colour, nationality, ethnic or national origin, religion or belief, sex or sexual orientation (Protected Characteristics). A copy of The Hoburne Group Equal Opportunities and Diversity Policy is available on request.

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