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The Cornwall Hotel Collection is seeking a confident Restaurant Supervisor for The Falmouth Hotel, based on 32 hours per week. You will lead day-to-day restaurant service, coach the team and ensure guest care in a busy, iconic Victorian setting.
Ideal candidates will have food and beverage supervisory experience, strong leadership, excellent communication and a hands-on approach. The role offers full training, staff benefits and opportunities to progress across our four hotels.
Rooted in local heritage, the Cornwall Hotel Collection is known for exceptional service, award-winning dining, and inspiring locations at the heart of Cornish hospitality.
Our collection includes four distinctive hotels: The Alverton, a historic hillside retreat; The Greenbank, set on the enchanting waterfront; The Falmouth, an iconic Victorian landmark; and our newest addition, The Atlantic, offering stunning coastal views. With exciting developments ahead, there’s never been a better time to join us.
We are currently seeking confident, motivated and service-driven individuals to join our teams as Restaurant Supervisor at The Falmouth Hotel.
Please note, this role is based on 32 hours per week.