Food & Beverage Associate - Executive Lounge

Glasgow Marriott Hotel; Glasgow; On-site; GBP 12,000 - 15,000; Part time

Benefits offered by this job

Competitive pay

Free meals on duty

Free on-site parking

Employee discounts

Ongoing training

Job summary

Glasgow Marriott Hotel is seeking an Executive Lounge Host for a part-time role (20 hours across 4 days). You will greet guests, deliver attentive food and beverage service, and ensure a welcoming lounge atmosphere in the evenings (4:30pm–10:00pm).

Ideal candidates are personable with excellent communication and a customer-focused mindset. Hospitality or customer service experience is preferred, with flexibility to support other F&B areas as needed.

Qualifications

• Naturally engaging and personable host with ability to connect with guests.
• Strong communication and listening skills to understand guest needs.
• Professional, reliable approach with attention to presentation and service.

Responsibilities

• Greet Executive Lounge guests and welcome them on arrival.
• Provide high-standard food and beverage service and keep lounge presentable.
• Communicate dietary requirements and guest preferences to the kitchen.
• Process payments using MICROS or similar POS when required and assist with stock and end-of-shift duties.

Skills

People skills

Excellent communication

Listening skills

Professional attitude

Attention to detail

Hospitality experience

Evening/weekend flexibility

POS systems

Tools

POS system

Job description

At the Glasgow Marriott Hotel, our Executive Lounge is more than a place to enjoy a drink or something to eat. It’s a space where our most valued guests can relax, unwind and enjoy a more personalised hotel experience.

We’re looking for a naturally engaging and personable host to look after our Executive guests and Elite Marriott Bonvoy members. You’ll be someone who enjoys meeting people, creates an easy connection with guests and takes pride in making their time with us feel special.

As our Executive Lounge Host, you’ll play an important role in creating the atmosphere of the lounge — combining genuine hospitality with attentive food and beverage service and the confidence to make every guest feel comfortable in your company.

This is a part-time role of 20 hours across 4 working days, with evening shifts typically from 4:30pm – 10:00pm. You’ll also have the opportunity to support other Food & Beverage areas across the hotel when required.

What You’ll Do

As our Executive Lounge Host, you’ll take ownership of the guest experience within the lounge. You’ll welcome guests as they arrive, help them settle in and be available throughout their visit, creating a relaxed environment where they can enjoy their time with us.

You’ll provide food and beverage service to a high standard, keeping the lounge well presented and ensuring refreshments are replenished throughout the evening. You’ll respond to questions and requests with confidence, communicate dietary requirements and guest preferences clearly to the kitchen, and handle payments using MICROS or a similar POS system when required.

There’s also an important operational side to the role. You’ll support stock replenishment, food presentation and end-of-shift duties, while maintaining food safety and hygiene standards. You’ll work closely with the wider F&B team and be ready to support other outlets across the hotel when needed.

Most importantly, we're looking for a great host

We’re looking for someone who genuinely enjoys people.

You’ll have a natural ability to put others at ease and make conversation feel effortless. You’ll be interested in the people you meet, take the time to listen and enjoy getting to know our guests. Whether it’s remembering a name, picking up on a preference or simply knowing when someone would appreciate a little conversation, you’ll have an instinct for creating a positive experience.

You’ll be confident without being overbearing and attentive without being intrusive. You’ll know when to engage and when to give guests space, and you’ll bring warmth and personality to the lounge while maintaining a polished and professional approach.

You don’t need to have years of luxury hospitality experience to be successful in this role. Previous hospitality or customer service experience is preferred, but your personality, attitude and genuine enjoyment of looking after people matter just as much.

If you’re someone people naturally feel comfortable around, we’d love to meet you.

What Else You’ll Bring

Alongside your personality and passion for hospitality, you’ll bring:

• Previous experience in hospitality, hotels, restaurants or customer service is preferred
• Strong communication and listening skills
• A professional and reliable approach to work
• Good attention to detail and pride in presentation
• Confidence handling guest requests and resolving queries professionally
• Flexibility to work evening shifts and weekends
• Confidence using POS systems and handling payments
• A positive attitude and willingness to learn
• The ability to work collaboratively and support different areas of the F&B operation

Why Join Us?

At Marriott, you’ll be part of a global hospitality brand with opportunities to learn, develop and build your career.

As part of our team, you’ll enjoy:

• Competitive pay and benefits
• Employee discounts on Marriott stays and dining at over 10,000 properties worldwide
• Free meals on duty
• Complimentary access to our on-site Leisure Club
• Free on-site parking
• Ongoing training and development opportunities
• Opportunities to develop your career within Marriott

Ready to Welcome the World?

If you’re naturally personable, enjoy connecting with people and take pride in creating memorable experiences, we’d love to hear from you.

Join the team at the Glasgow Marriott Hotel and bring your own style of hospitality to our Executive Lounge.