Food And Beverage Team Member

Novotel

Coventry

On-site

GBP 21,000 - 27,000

Full time

14 days+

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Benefits offered by this job

Discounts on Accor worldwide
2 complimentary stays per year
Meals on duty
Free on-site parking
Company pension scheme
Referral programme bonuses
Access to ongoing training and dev

Job summary

Novotel Coventry is seeking enthusiastic, guest-focused individuals to join our Food & Beverage Team. You’ll provide counter and table service, know the menu, keep the dining areas stocked and welcoming, and coordinate with the kitchen to ensure smooth service.

You’ll thrive in a fast-paced environment, be fluent in English, punctual, reliable, and a true team player, with flexible availability including mornings, evenings, and weekends.

Qualifications

  • Provide excellent counter and table service to hotel guests.
  • Have full knowledge of all food and beverage items on the menu.
  • Keep the bar and restaurant areas fully stocked, clean, and welcoming.
  • Communicate with the kitchen team to ensure smooth service.
  • Deliver friendly, efficient, and professional customer care at all times.
  • Maintain high standards of hygiene, safety, and presentation.
  • A positive, guest-oriented personality.
  • Punctual, reliable, and a true team player.
  • Flexible and adaptable – happy to work mornings, evenings, and weekends.
  • Able to stay calm under pressure while delivering great service.
  • Fluent in English with good communication skills.
  • Passionate about hospitality and creating memorable guest experiences.

Responsibilities

  • Provide excellent counter and table service to hotel guests.
  • Have full knowledge of all food and beverage items on the menu.
  • Keep the bar and restaurant areas fully stocked, clean, and welcoming.
  • Communicate with the kitchen team to ensure smooth service.
  • Deliver friendly, efficient, and professional customer care at all times.
  • Maintain high standards of hygiene, safety, and presentation.

Skills

Guest-focused
Punctual
Team player
Flexible scheduling
Calm under pressure
English fluency
Hospitality passion

Job description

Job Description

We’re looking for enthusiastic, guest-focused individuals to join our Food & Beverage Team. If you love working with people and thrive in a fast-paced environment, this role is for you!

What you’ll do:
  • Provide excellent counter and table service to hotel guests.
  • Have full knowledge of all food and beverage items on the menu.
  • Keep the bar and restaurant areas fully stocked, clean, and welcoming.
  • Communicate with the kitchen team to ensure smooth service.
  • Deliver friendly, efficient, and professional customer care at all times.
  • Maintain high standards of hygiene, safety, and presentation.
What we’re looking for:
  • A positive, guest-oriented personality.
  • Punctual, reliable, and a true team player.
  • Flexible and adaptable – happy to work mornings, evenings, and weekends.
  • Able to stay calm under pressure while delivering great service.
  • Fluent in English with good communication skills.
  • Passionate about hospitality and creating memorable guest experiences.
Why join us?
  • Hands-on training and support.
  • A friendly, team-spirited workplace.
  • Great opportunities to learn and grow in hospitality.
  • No two days are the same!

Flexibility is essential – shifts will include mornings, evenings, and weekends.

If you’re enthusiastic, service-minded, and ready to deliver excellent hospitality, we’d love to hear from you!

Additional Information

What’s in it for you:
  • Accor worldwide discounts for you, friends, and family
  • 2 complimentary stays per year (subject to availability)
  • Meals on duty
  • Free on-site parking
  • Company pension scheme
  • Referral programme bonuses
  • Access to ongoing training and development

If you’re ready to take ownership of a varied and exciting role where no two days are the same, we’d love to hear from you.

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

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