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Curry Leaves, a renowned restaurant specializing in Sri Lankan and Indian cuisine, is looking for a Front-of-House Supervisor. This full-time role involves managing a team, ensuring exceptional guest services, and maintaining high operational standards in an exciting dining environment.
Lead and supervise front-of-house staff during service. Delegate responsibilities, manage shift schedules, and ensure that team performance meets operational and customer service standards. . . Maintain high levels of guest satisfaction by managing service flow, ensuring prompt and friendly service, and resolving complaints effectively. . . Oversee daily floor operations, including opening and closing procedures, cleanliness, table setups, and visual presentation. . . Support the onboarding of new staff members and conduct on-the-job training to maintain high service quality and team consistency. . . Ensure full adherence to health and safety regulations and food hygiene standards. . . Monitor usage levels, manage inventory, and place restocking orders to ensure availability of essential service items. . . Assist with daily reporting and staff performance reviews. Provide feedback and operational updates to senior management.
Experience: Not required
Employment: Full-time
Salary: £31,000 – £38,000 yearly
About CURRY LEAVES UK LIMITED:
Excited to order some delicious Sri Lankan & Indian takeaway cuisines? If yes, then you are gladly welcome to Curry Leaves. We are a very renowned eatery that has proven expertise in making Sri Lankan & Indian recipes.