F&B Supervisor

The Mercure Paignton; Paignton; Presencial; GBP 15 000 - 21 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Discounted hotel rates

Birthday leave

Course sponsorship

30% F&B discount at RBH hotels

Refer a Friend

Flexible working

Wagestream

Life Insurance

Employee Assistance Programme

Social and wellness events

Free meals on duty

£13.14 per hour

40 hour contract

Resumo da oferta

The Mercure Paignton is seeking a Food & Beverage Supervisor to lead the F&B team at our Paignton hotel. You will oversee daily shift activities, coordinate with kitchen and bar, and ensure exceptional guest service in a fast-paced seaside setting.

We value leadership, strong communication, and the ability to train and motivate staff. This role requires evening and weekend availability and a proactive, energetic approach to delivering memorable experiences for guests.

Qualificações

• Leadership experience in F&B or hospitality.
• Previous supervisor or team-leader role in a restaurant.
• Strong communication and motivational skills.
• Quick thinking and problem solving under pressure.
• Organised and adaptable with mult-tasking.
• Team player who supports colleagues.
• Energetic and flexible for evenings and weekends.
• Willingness to work in a fast-paced, lively setting.

Responsabilidades

• Lead the F&B team to deliver welcoming service.
• Oversee daily shift setup, guest orders, and flow.
• Train and mentor team members.
• Handle guest requests and resolve issues.
• Coordinate with kitchen and bar for smooth service.
• Monitor stock and assist with inventory.
• Assist with scheduling and shift planning.
• Maintain hygiene and health & safety standards.

Descrição da oferta de emprego

JOIN US

We may be brand new, but our hotels the ibis Styles Paignton and The Mercure Paignton are already building a reputation for their exceptional service, stunning seaside locations, and commitment to creating memorable experiences for our guests, and as such to maintain our high standards, we're seeking passionate and dedicated professional to join our team as a Food and Beverage Supervisor in the Mercure Paignton.

At The Mercure and the Ibis Styles Paignton we are managed by RBH management. We believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

At our hotels, we believe in fostering a supportive and inclusive work environment. We provide ongoing training, career development opportunities, and a chance to work alongside a passionate team dedicated to delivering exceptional service.

OUR BENEFITS

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family
• An additional day's leave for your birthday
• Enhanced Maternity, adoption & shared parental leave
• Course Sponsorship
• 30% F&B discount at RBH hotels
• Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
• Flexible working arrangements
• Wagestream - choose how and when you get paid
• Life Insurance
• Employee Assistance Programme
• Social and wellness events and activities all year round
• Free meals on duty saving you over £1000 per year
• £13.14 per hour
• 40 hour contract

And much much more!

A DAY IN THE LIFE OF A FOOD & BEVERAGE SUPERVISOR AT OUR HOTEL

What you'll be doing...

• Lead the F&B team with a positive vibe, helping create a welcoming and seamless service experience.
• Oversee daily shift activities, from setting up tables to making sure orders flow smoothly and guests are happy.
• Support and guide the team, helping with training and encouraging everyone to deliver their best.
• Step in with confidence to handle guest requests and resolve issues, keeping the service upbeat and responsive.
• Coordinate with the kitchen and bar to keep things moving like clockwork, from orders to plating.
• Monitor stock levels and assist with inventory, ensuring we’re set up for success every shift.
• Help with scheduling and shift planning, making sure the team is prepared and ready to go.
• Keep the dining and service areas sparkling clean and compliant, with an eye on health and safety.

WHAT WE NEED FROM YOU

• A natural people person who’s excited to take on a leadership role, with some experience in food and beverage.
• Previous experience as a supervisor or team leader within a restaurant is preferred
• Strong communication skills, able to motivate and energise team members while keeping things running smoothly.
• Quick thinking and problem-solving skills to handle guest needs on the fly.
• Organised and adaptable, managing multiple tasks with ease.
• A team player through and through, ready to jump in wherever needed to support the crew.
• High energy and a flexible attitude, thriving in a fast-paced, lively setting.
• Availability to work evenings and weekends is essential

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact.