F&B Assistant Apprentice

LLOYD'S REGISTER INTERNATIONAL; Buckfastleigh; On-site; GBP 15,000 - 17,000; Full time

Job summary

Lloyd's Register International is seeking a F&B Assistant Apprentice in Buckfastleigh. You will join a team delivering food and beverage services within hospitality operations, focusing on guest welcome and service excellence.

The role requires English and Maths GCSE, a positive attitude, and enthusiasm to learn. You will work 40 hours over five days, including weekends, with various shifts to support busy operations.

Qualifications

• GCSE English and Maths minimum grade 3; course completion allowed during training.
• Candidates should have a positive attitude and willingness to learn.
• Excellent customer service and communication skills are essential.
• Reliable, hardworking, and able to stay calm in a busy environment.
• Enthusiastic, proactive and ready to get stuck in.

Responsibilities

• Provide friendly customer service to visitors and guests.
• Work as part of a team in a busy F&B environment.
• Assist with restaurant and hospitality operations as required.
• Support hotel operations and visitor welcome activities.

Skills

Good communication

Customer service

Teamwork

Reliability

Positive attitude

Willingness to learn

Calm under pressure

Enthusiastic and proactive

Education

GCSE English & Maths (min grade 3)

Job description

F&B Assistant Apprentice

• Qualifications required: English and Maths GCSE minimum of Grade 3 and above are preferable. (These qualifications can be achieved during the course, so this isn’t essential)
• Has a positive attitude and willingness to learn
• Enjoys working with people and meeting new customers
• Has good communication skills
• Is reliable and hardworking
• Can stay calm and professional in a busy environment
• Enjoys working as part of a team
• Takes pride in providing excellent customer service
• Is enthusiastic, proactive and ready to get stuck in
• Flexibility: 40 hours per week, over 5 days, weekdays and weekends, early, day and late shifts

• Restaurant & Hospitality Operations
• Hotel Operations
• Visitor Welcome
• Food & Beverage Services

£