Events & Banqueting Manager - Luxury Hotel Ops

Titanic Hotel Belfast

Queen's Island

On-site

GBP 32,000 - 45,000

Full time

10 days ago

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Job summary

Titanic Hotel Belfast is seeking an Events Operations Manager to oversee day-to-day conference and meetings活动, coordinate with departments, and actively promote the hotel to attract corporate and leisure business.

You will assist with menu pricing, promotions, and vendor coordination, ensuring high-quality events, guest satisfaction, and cost control while upholding the hotel’s heritage and standards. A strong hospitality background is essential.

Qualifications

  • Required Criteria: Right to work in the UK
  • Desired Criteria: Hospitality experience

Responsibilities

  • Manage the day-to-day activities of the conference and meeting room areas
  • Actively promote hotel to generate business with both new and existing clients
  • Ensure knowledge of local market including attractions, direct competitors & venues
  • Liaise and communicate with other departments
  • Assist with planning, development and implementation of promotional strategies and marketing
  • Assist with pricing and preparation of banquet menus and beverage lists
  • Coordinate with suppliers for conference and banqueting needs
  • Attend weekly department meetings
  • Support with inspection checklists, reports, and cost-control measures
  • Oversee banquet food and beverage quality and service
  • Supervise banqueting department staff and maximize profitability
  • Contribute to department meetings
  • Familiarise with core values and legal regulations
  • Undertake special duties as needed

Skills

Hospitality experience

Job description

Titanic Hotel Belfast is seeking an Events Operations Manager to oversee day-to-day conference and meetings活动, coordinate with departments, and actively promote the hotel to attract corporate and leisure business.

You will assist with menu pricing, promotions, and vendor coordination, ensuring high-quality events, guest satisfaction, and cost control while upholding the hotel’s heritage and standards. A strong hospitality background is essential.

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