Event Kitchen Porter: Fast-Paced Prep & Cleanliness

SmartRecruiters, Inc.

High Wycombe

On-site

GBP 18,000 - 21,000

Part time

3 days ago
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Benefits offered by this job

Venue discount
Pension scheme
Annual leave
Discount portal
Employee assistance programme
Meals on shift
Cycle to work
Birthday off
Volunteer day

Job summary

Searcys currently seeks a Casual Kitchen Porter to join Searcys Events at High Wycombe. You will support the Kitchen Team with cleanliness, hygiene, and efficient operation in a busy events venue.

This casual role offers a per-hour rate of £13.50, working 5 days over 7, with benefits including pension, staff discounts, and generous annual leave. Previous kitchen experience is helpful but not essential, and a positive, team-focused attitude is key.

Qualifications

  • Previous experience in a kitchen or cleaning role is desirable but not essential.
  • Ability to work efficiently in a fast-paced, high-pressure environment.
  • Strong attention to detail and commitment to cleanliness and hygiene.
  • Ability to work as part of a team.

Responsibilities

  • Ensure the cleanliness of the kitchen area, including sinks, countertops, and floors.
  • Wash and sanitize kitchen utensils, dishes, and equipment.
  • Maintain cleanliness in storage areas and ensure food safety standards are followed.
  • Assist with waste management and recycling.
  • Support chefs and kitchen staff with food preparation tasks such as washing vegetables and cutting ingredients.
  • Organise and store kitchen supplies, ensuring they are readily available for use.
  • Help with unloading deliveries and storing items appropriately.

Skills

Kitchen porter
Cleaning
Food safety
Teamwork

Job description

Searcys currently seeks a Casual Kitchen Porter to join Searcys Events at High Wycombe. You will support the Kitchen Team with cleanliness, hygiene, and efficient operation in a busy events venue.

This casual role offers a per-hour rate of £13.50, working 5 days over 7, with benefits including pension, staff discounts, and generous annual leave. Previous kitchen experience is helpful but not essential, and a positive, team-focused attitude is key.

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