Energetic Team Member: Fast-Paced Customer Service

Colonial Group; Eastleigh; On-site; GBP 12,000 - 15,000; Full time

Benefits offered by this job

Extra pay 50p/hour

Apprenticeship programmes

In-house management training

Pension plan (optional)

Additional holidays up to 5 days

Ongoing training and development

Free game vouchers monthly

30% food/drink discount for you & up 5

50% off food when working

Team Member Support Programme

Long service awards

Charity donation after induction (£15)

Enhanced maternity/paternity/adoption/

Healthcare cash plan

Job summary

Hollywood Bowl Group is seeking Team Members to join our fun, fast-paced environment in the UK. You may be welcoming guests at reception, hosting parties on the lanes or serving food and drink from our bar and diner.

Your energetic, engaging service will ensure customers have a memorable visit with great value. Team Members are trained across all areas, with opportunities to work in the kitchen and advance through apprenticeship programmes and in-house management training.

Qualifications

• Great customer service and ability to communicate at all levels.
• High energy and ability to work in a fast-paced environment.
• Friendly, supportive and helpful team player.
• Flexibility with working hours and shift patterns.
• Basic literacy and numeracy skills.

Responsibilities

• Welcome customers at reception or host parties.
• Serve food and drinks from bar and diner.
• Provide high-energy customer service throughout shifts.
• Work in various centre areas including kitchen when needed.
• Support team across the customer journey.

Skills

Customer service

Energy

Team player

Flexible hours

Literacy/numeracy

Job description

Hollywood Bowl Group is seeking Team Members to join our fun, fast-paced environment in the UK. You may be welcoming guests at reception, hosting parties on the lanes or serving food and drink from our bar and diner.

Your energetic, engaging service will ensure customers have a memorable visit with great value. Team Members are trained across all areas, with opportunities to work in the kitchen and advance through apprenticeship programmes and in-house management training.