Deputy General Manager: Path to GM with Growth & Perks

Premium Village Inns; Cambourne; On-site; GBP 32,000 - 39,000; Full time

Benefits offered by this job

Tronc bonus up to £5,000

Meal discounts up to 33% for self and

Hotel discounts 33%

Lifestyle discounts over 5,000

Birthday Gift

Job summary

Upham Inns is seeking a Deputy Manager to lead the FOH team and oversee restaurant operations in the UK. The role focuses on people, guests, and performance, with strong emphasis on financial controls and compliance. A clear development pathway to General Manager is provided, with attractive perks and a supportive, hands-on team environment.

You will drive guest satisfaction, manage budgets and forecasts, and role-model training and development to grow the pub business across Southern England.

Qualifications

• Solid experience in a similar role, with a proven track record of leading and delivering is essential
• Restaurant/Hospitality experience is essential
• A track record of leading teams to success
• Strong financial skills and be able to comfortably manage all audits and due diligence
• Ability and skill to manage budgets, labour controls and forecasting
• A strong commercial acumen that enable you to drive sales and deliver business results
• Excellent problem solving skills and the ability to think fast
• Great communication skills that allow you to lead and inspire a team and delight our guests
• The Right to Work in the UK

Responsibilities

• Lead and inspire the performance of the FOH team.
• Full responsibility for overseeing all aspects of the operation and performance. This includes People, Guest, Sales, Profit, Operations, Health and safety and property
• To ensure the Upham Inns standards are maintained and the restaurant performance delivers its targets through a People first, Guest obsessed, operational Excellence Strategy
• Supporting the General Manager in driving and delivering excellence throughout all aspects of the premises
• To be a role model and guide training and development within the team

Skills

Leadership experience

Hospitality experience

Team leadership

Budgeting & forecasting

Strong communication

Problem solving

Job description

Upham Inns is seeking a Deputy Manager to lead the FOH team and oversee restaurant operations in the UK. The role focuses on people, guests, and performance, with strong emphasis on financial controls and compliance. A clear development pathway to General Manager is provided, with attractive perks and a supportive, hands-on team environment.

You will drive guest satisfaction, manage budgets and forecasts, and role-model training and development to grow the pub business across Southern England.