Daytime Chef – Steady Hours & Weekly Pay (Swindon)

Jubilee Hospitality; Swindon; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

Weekly pay

Holiday pay (PAYE)

Immediate starts

Steady work all year round

Dedicated hospitality recruitment team

Job summary

Jubilee Hospitality seeks experienced chefs for day-time assignments across Swindon and the surrounding area, offering regular hours and a balanced life outside the kitchen. Candidates should have 2+ years of professional chef experience, a fresh food background, and a current Enhanced DBS certificate.

Roles include Chef, Chef de Partie, Sous Chef or above, with Monday–Friday day shifts and optional evenings/weekends for extra hours.

Qualifications

• 2+ years professional chef experience.
• Fresh food background required.
• High standards of food hygiene and kitchen cleanliness.
• Reliable and professional attitude; able to work independently or in a team.
• Enhanced DBS certificate is essential; UK driving licence and own transport preferred.

Skills

2+ years chef experience

Fresh food background

Hygiene and kitchen cleanliness

Reliable and professional attitude

DBS certificate

Job description

Jubilee Hospitality seeks experienced chefs for day-time assignments across Swindon and the surrounding area, offering regular hours and a balanced life outside the kitchen. Candidates should have 2+ years of professional chef experience, a fresh food background, and a current Enhanced DBS certificate.

Roles include Chef, Chef de Partie, Sous Chef or above, with Monday–Friday day shifts and optional evenings/weekends for extra hours.