Dairy Production Operator: Growth, Training & Team

Saputo; Rothesay; On-site; GBP 21,000 - 27,000; Full time

Benefits offered by this job

Site bonus scheme (We Share Bonus)

Development opportunities

Full training and on-the-job support

Collaborative team environment

Job summary

Saputo UK is seeking a Process Operator to join our growing dairy operation. You’ll start at a station, learn the role, and rotate through stations as you gain experience, contributing to quality products including dairy-free options.

Full training, on-the-job support, and development opportunities are provided in a collaborative team environment. You should have basic IT skills and be able to work with a team, with an understanding of food hygiene.

Qualifications

• Basic IT skills and PC/HMI proficiency to monitor and control production equipment.
• Strong problem-solving abilities to troubleshoot process issues on the line.
• Ability to communicate clearly and work both independently and as part of a team.
• Understanding of basic food hygiene principles and practices.

Responsibilities

• Identify and communicate opportunities to improve working methods.
• Measure and feed batches of raw materials into production machinery.
• Operate production line equipment including cheese slicers and graters.
• Report equipment faults to maintenance staff.
• Monitor production processes and carry out basic testing and record results.
• Store goods and raw materials and pack products for shipment.

Skills

Basic IT skills

Problem solving

Teamwork

Food hygiene

Tools

PC/HMI

Word

Excel

Job description

Saputo UK is seeking a Process Operator to join our growing dairy operation. You’ll start at a station, learn the role, and rotate through stations as you gain experience, contributing to quality products including dairy-free options.

Full training, on-the-job support, and development opportunities are provided in a collaborative team environment. You should have basic IT skills and be able to work with a team, with an understanding of food hygiene.