Culinary Team Lead (Hiring Immediately)

JR United Kingdom; Doncaster; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to lead their culinary team in Doncaster. This full-time role involves ensuring high standards of food quality and safety while inspiring a diverse team. You'll manage kitchen operations, plan shifts, and coach staff, all while enjoying benefits like weekly pay, flexible hours, and free meals during shifts. Join a brand that values individuality and offers a supportive work environment, with opportunities for bonuses and additional perks. If you're ready to make a difference in a vibrant kitchen, this is the opportunity for you!

Benefits

Weekly pay plus tips

Access to 30% of earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free food during shifts

50% off food outside of work

Family-friendly policies

Uniform provided

Pension

Gym memberships

Qualifications

• Experience in managing kitchen operations and planning shifts.
• Strong knowledge of food safety and health standards.

Responsibilities

• Lead the kitchen team ensuring high food quality and safety standards.
• Inspire and engage team members while managing kitchen operations.

Skills

Team Development

Kitchen Operations Management

Food Safety Knowledge

Financial Management

Job description

Job Title: Culinary Team Lead (Hiring Immediately), Doncaster

Client: Wagamama

Location: Doncaster, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Description:

Role: Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants in the UK and Ireland, we are seeking a Sous Chef to join our team and help us nourish both body and soul.

The Role: As a Sous Chef, you will lead with passion, ensuring high standards of food quality and safety, while inspiring and engaging your team.

Requirements:

• Passionate about team development, training, and maintaining high standards
• Experienced in managing kitchen operations, planning shifts, and coaching staff
• Knowledge of food safety, health and safety standards, and financial aspects like gross profit, stock control, and labor costs
• Ability to celebrate success and motivate your team

Benefits:

• Weekly pay plus tips (tips go directly to the team)
• Access up to 30% of earnings before payday via Wagestream
• £1000 annual bonus opportunity
• Flexible hours
• Free food during shifts and 50% off outside of work
• Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided
• Opportunity to experience new menus and participate in events
• Additional benefits: pension, holiday, training, discounts, gym memberships, long service awards

Join us and be part of a brand that values you. Wagamama is proudly part of the Disability Confident scheme.

*Tips are at guests' discretion and are not considered wages.