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Third Space in Battersea is seeking a passionate Sous Chef to support the Head Chef in daily kitchen operations. You will work in a lively, family‑oriented environment that values creativity, fresh produce and high standards.
You'll lead a hardworking team, contribute to a seasonal menu, and ensure health and food safety procedures including HACCP, COSHH and allergen controls are followed. The permanent role offers a base salary of £28,714 with uncapped commission and potential to reach £35–40k
Third Space in Battersea is seeking a passionate Sous Chef to support the Head Chef in daily kitchen operations. You will work in a lively, family‑oriented environment that values creativity, fresh produce and high standards.
You'll lead a hardworking team, contribute to a seasonal menu, and ensure health and food safety procedures including HACCP, COSHH and allergen controls are followed. The permanent role offers a base salary of £28,714 with uncapped commission and potential to reach £35–40k