Creative Chef de Partie – Fresh Flavors, High Standards

Burlington Hotel; Chester; Hybrid; GBP 24,000 - 29,000; Full time

Job summary

Burlington Hotel in Chester is seeking a Chef de Partie to join our kitchen team. You will prepare and plate dishes using fresh produce, while delivering quality and consistency across all service periods.

The role requires a passion for hospitality, reliability, and a willingness to learn as part of a growing team, with an emphasis on maintaining high standards of cleanliness and compliance with food safety regulations.

Responsibilities

• Prepare dishes using fresh produce with contemporary flavours and traditional techniques.
• Ensure that the preparation and presentation of the food is of a high standard and complies with food safety regulations.
• To support the achievement of budget food gross profit.
• To ensure that a high standard of cleanliness is maintained in the Kitchen operation.
• To ensure the Company Health and safety, food safety and COSHH legislation is adhered to.

Job description

Burlington Hotel in Chester is seeking a Chef de Partie to join our kitchen team. You will prepare and plate dishes using fresh produce, while delivering quality and consistency across all service periods.

The role requires a passion for hospitality, reliability, and a willingness to learn as part of a growing team, with an emphasis on maintaining high standards of cleanliness and compliance with food safety regulations.