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The Berkeley Scott Group is seeking a School Cook Manager to join the catering team at St Thomas of Canterbury in Guildford. The role is Monday to Friday, 7.30am to 3.00pm, 35 hours per week, 39 weeks per year, term-time with INSET days, and a salary of £25,000 per annum with on-site parking.
You will lead a small team of four, plan, prepare and serve fresh, nutritious meals for pupils and staff, and maintain high food hygiene standards while managing ordering and stock and working closely with
Location:Guildford, GU1 2SX
Pay: £25,000 per annum (approximately £18.32 per hour equivalent)
Hours: Monday to Friday, 7.30am–3.00pm (35 hours per week)
Working weeks: 39 weeks per year (term time plus INSET days)
Team: Small team of 4
Parking: On-site parking available
We are looking for an experienced and enthusiastic School Cook Manager to join the catering team at St Thomas of Canterbury in Guildford.
This is an excellent opportunity for an experienced catering professional who has previous school or education catering experience and enjoys providing fresh, nutritious and high-quality meals for pupils and staff.
You will be responsible for the day-to-day running of the school kitchen, working alongside and leading a small team of four.
If you have previous school catering experience and are looking for a Monday-to-Friday role with excellent work-life balance, we would love to hear from you.
Appointment will be subject to the appropriate safeguarding and pre-employment checks required for working within a school environment.