Cook

Haven; Hayle; On-site; GBP 17,000 - 22,000; Full time

Benefits offered by this job

50% off on-park dining

20% Haven Holidays discounts

Free access to Haven facilities

Discounts at national brands

Job summary

Haven on the JD Wetherspoon in Hayle is seeking a Cook to join our on-park team. You’ll help us serve high-quality meals from our all-day menu, with full training provided even if you have no professional kitchen experience.

We offer pay at £13.71 per hour, inclusive of full training, an inclusive work environment, career development, and exclusive team perks such as up to 50% off on-park dining, Haven Holidays discounts, and more. Flexibility to work evenings, weekends and holidays is welcome.

Qualifications

• Interest in cooking and kitchen environment.
• Willingness to learn and take on new challenges.
• Team-focused with strong communication.
• Organised and calm during busy service.
• Flexibility to work evenings, weekends and holidays.

Responsibilities

• Prepare and cook dishes to company standards.
• Support the team and follow the Kitchen Manager lead.
• Maintain a clean, safe, and organised kitchen.
• Follow food safety and hygiene regulations.
• Collaborate with kitchen and front-of-house for smooth service.

Skills

Cooking interest

Team player

Communication

Organised

Flexible schedule

Job description

Position: Cook - JD Wetherspoon

Type: Full-Time / Part-Time / Seasonal

Pay Rates: £13.71 per hour

If you love cooking and want to be part of a team that values great food and great people, we’d love to welcome you to Haven. As a Cook in our on-park JD Wetherspoon, you’ll help us serve high-quality, delicious meals that bring joy to our guests and keep them coming back for more.

You’ll be working from our varied all-day menu, helping to deliver food that looks good, tastes even better, and meets our high standards every time. No professional kitchen experience? No problem — full training will be provided to help you grow your skills and thrive in the role.

Key Responsibilities

• Prepare and cook a variety of dishes to company standards.
• Support your team and follow the lead of your Kitchen Manager.
• Maintain a clean, safe, and organised kitchen environment.
• Follow food safety and hygiene regulations.
• Work collaboratively with kitchen and front-of-house teams to deliver smooth service.

Requirements

• A genuine interest in cooking and working in a kitchen environment.
• Willingness to learn and take on new challenges.
• A team-focused attitude and strong communication skills.
• The ability to stay organised and calm during busy service times.
• Flexibility to work evenings, weekends, and holidays.

What We Offer

• An inclusive, supportive work environment.
• Comprehensive training and ongoing support.
• Career development opportunities, including fully funded qualifications.
• Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!

We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.