Cook

Haven

Allhallows

On-site

GBP 18,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Up to 50% off on-park dining
20% discounts Haven Holidays
Free access to Haven facilities
Savings at national brands

Job summary

Haven in Allhallows is seeking a Cook to join our JD Wetherspoon on-park team. You will prepare and cook a variety of dishes from our all-day menu, ensuring high quality and consistency for guests.

Full training will be provided to help you grow your skills and thrive in the role. A genuine interest in cooking, willingness to learn, and a team-focused attitude are essential, along with the ability to stay organised and calm during busy service times.

Qualifications

  • A genuine interest in cooking and working in a kitchen environment.
  • Willingness to learn and take on new challenges.
  • A team-focused attitude and strong communication skills.
  • The ability to stay organised and calm during busy service times.
  • Flexibility to work evenings, weekends, and holidays.

Responsibilities

  • Prepare and cook a variety of dishes to company standards.
  • Support your team and follow the lead of your Kitchen Manager.
  • Maintain a clean, safe, and organised kitchen environment.
  • Follow food safety and hygiene regulations.
  • Work collaboratively with kitchen and front-of-house teams to deliver smooth service.

Skills

Cooking interest
Team communication
Calm under pressure

Job description

Position: Cook - JD WetherspoonType: Full-Time / Part-Time / SeasonalPay Rates: £13.71 per hourIf you love cooking and want to be part of a team that values great food and great people, we’d love to welcome you to Haven. As a Cook in our on-park JD Wetherspoon, you’ll help us serve high-quality, delicious meals that bring joy to our guests and keep them coming back for more.You’ll be working from our varied all-day menu, helping to deliver food that looks good, tastes even better, and meets our high standards every time. No professional kitchen experience? No problem — full training will be provided to help you grow your skills and thrive in the role.Key Responsibilities- Prepare and cook a variety of dishes to company standards.- Support your team and follow the lead of your Kitchen Manager.- Maintain a clean, safe, and organised kitchen environment.- Follow food safety and hygiene regulations.- Work collaboratively with kitchen and front-of-house teams to deliver smooth service.Requirements- A genuine interest in cooking and working in a kitchen environment.- Willingness to learn and take on new challenges.- A team-focused attitude and strong communication skills.- The ability to stay organised and calm during busy service times.- Flexibility to work evenings, weekends, and holidays.What We Offer- An inclusive, supportive work environment.- Comprehensive training and ongoing support.- Career development opportunities, including fully funded qualifications.- Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!How to ApplyWe’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.For support or adjustments during the application, contact us at: resourcingteam@bourne-leisure.co.uk
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