Commis Chef: Start Your Culinary Career with Perks

Courtyard by Marriott; Exeter; On-site; GBP 25,000 - 30,000; Full time

Benefits offered by this job

Joining bonus

Meals on duty

Life Insurance

Pension scheme

Training opportunities

Employee discounts

Uniform provided

Holiday entitlement

Job summary

Courtyard by Marriott Exeter Sandy Park is seeking an enthusiastic commis chef to join our 3rd floor kitchen team. You will assist senior chefs with meal prep using locally sourced Devon ingredients and contribute to a high-quality service for business and leisure guests.

The role is full time (40 hours per week) with a pay rate of £13.19 per hour, meals on duty, and a range of employee benefits. NVQ Level 2 in catering preferred and ongoing training is provided to support your development.

Qualifications

• At least 1 year of related work experience.
• NVQ Level 2 in catering preferred.

Responsibilities

• Follow all safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager.
• Maintain uniform and personal appearance; ensure cleanliness and professionalism.
• Develop and maintain positive working relationships with others; support team to reach goals.
• Stand, sit, or walk for extended periods; reach overhead and below the knees; lift up to 25 pounds.

Job description

Courtyard by Marriott Exeter Sandy Park is seeking an enthusiastic commis chef to join our 3rd floor kitchen team. You will assist senior chefs with meal prep using locally sourced Devon ingredients and contribute to a high-quality service for business and leisure guests.

The role is full time (40 hours per week) with a pay rate of £13.19 per hour, meals on duty, and a range of employee benefits. NVQ Level 2 in catering preferred and ongoing training is provided to support your development.