Commis Chef: Path to Sous Chef in a Busy Pub Kitchen

Oddfellows (3469); Wolverhampton; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

30% off at all pubs/restaurants/hotels

Flexible hours and part-time options

£4.50 meal deal on shift

Health Screening Discounts

Gym Discounts

24-hour GP helpline

Apprenticeship programmes

Job summary

Marston’s is looking for a Commis Chef to join our team. You’ll prep, create and bring our pub menu to life, and own a section of the kitchen as you learn new skills and grow your career.

In a fast-paced, people‑centred environment you’ll work with a supportive team to deliver great, hot food to spec every time. We offer flexible hours, training opportunities, and a friendly atmosphere. Join a proud pub group renowned locally.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Learn prep skills and bring our pub menu to life.
• Own a section of the kitchen and help with daily operations.
• Deliver meals to spec consistently.

Skills

Chef experience

Team player

Attention to detail

Food safety aware

Passion for hot food

Job description

Marston’s is looking for a Commis Chef to join our team. You’ll prep, create and bring our pub menu to life, and own a section of the kitchen as you learn new skills and grow your career.

In a fast-paced, people‑centred environment you’ll work with a supportive team to deliver great, hot food to spec every time. We offer flexible hours, training opportunities, and a friendly atmosphere. Join a proud pub group renowned locally.