Commis Chef - Path to Sous Chef, Flexible Hours & Perks

Marston's PLC; United Kingdom; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% off at pubs/restaurants/hotels

Reliable hours contract

£4.50 meal deal on shift

Flexible and part-time hours available

Apprenticeship programmes

Job summary

Marston’s PLC is seeking a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn new prepping skills, bring meals to life, and own a section of the kitchen as you grow with the team.

We offer progression opportunities through internal pathways and a supportive, lively pub culture with flexible hours and real benefits designed to support your career in hospitality.

Qualifications

• Experience in a similar chef role or an experienced KP
• Know or be willing to learn about kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

Responsibilities

• Prep, create and bring the pub menu to life.
• Work within a team to run the kitchen in a fast-paced environment.
• Support the kitchen team with day-to-day operations and food prep

Skills

Similar chef role

Teamwork

Willingness to learn

Job description

Marston’s PLC is seeking a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn new prepping skills, bring meals to life, and own a section of the kitchen as you grow with the team.

We offer progression opportunities through internal pathways and a supportive, lively pub culture with flexible hours and real benefits designed to support your career in hospitality.