Commis Chef: Path to Sous Chef + Flexible Hours

Marston's PLC; Kirkintilloch; On-site; GBP 16,000 - 20,000; Full time

Benefits offered by this job

30% off at all pubs/restaurants/hotels

Reliable hours contract

Meal deal on shift

Flexible and part-time hours

Apprenticeship programmes

Health Screening Discounts

Long Service Awards

Gym Discounts

24-hour GP helpline

Mortgage Advice

Job summary

Marston’s PLC is seeking a Commis Chef to join our busy kitchen team. You’ll prep, create and bring the pub menu to life, learning new skills and taking ownership of a section of the kitchen.

You’ll work in a fast-paced team, deliver great, hot food to spec, and have the chance to grow your career through our apprenticeship programmes and internal DNA pathway, with supportive benefits to help you thrive.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Prepare and cook menu items to spec.
• Assist with day-to-day kitchen operations.
• Collaborate with kitchen team to deliver high-quality dishes.

Skills

Pub kitchen experience

Team player

Ability to work in fast-paced kitchen

Food preparation

Customer-focused cooking

Job description

Marston’s PLC is seeking a Commis Chef to join our busy kitchen team. You’ll prep, create and bring the pub menu to life, learning new skills and taking ownership of a section of the kitchen.

You’ll work in a fast-paced team, deliver great, hot food to spec, and have the chance to grow your career through our apprenticeship programmes and internal DNA pathway, with supportive benefits to help you thrive.