Commis Chef - Kitchen Skills & Growth Path

Rosewood Hotel Group; Greater London; On-site; GBP 21,000 - 26,000; Full time

Benefits offered by this job

28 days holiday

Pension

Free meals on duty

Room nights discount

Career development

Season ticket loan

Job summary

Rosewood London is seeking a Commis Chef to join Holborn Dining Room. You will support the kitchen brigade under supervision and gain hands-on experience in a luxury hotel environment, working approximately 48 hours per week across 5 days.

You will learn food preparation, follow food safety and health and safety regulations, and apply guidance from experienced Chefs while developing your culinary skills and team collaboration.

Qualifications

• Passion for food and hospitality.
• Willingness to learn and develop culinary skills.
• Ability to work in a team and take direction.
• Organised and efficient with prioritising tasks.

Responsibilities

• Assist with food preparation under supervision.
• Follow all food safety and hygiene regulations.
• Learn from experienced Chefs and apply new skills.
• Follow kitchen standards and procedures.

Skills

Teamwork

Passion for food

Proactive learner

Organised

Job description

Rosewood London is seeking a Commis Chef to join Holborn Dining Room. You will support the kitchen brigade under supervision and gain hands-on experience in a luxury hotel environment, working approximately 48 hours per week across 5 days.

You will learn food preparation, follow food safety and health and safety regulations, and apply guidance from experienced Chefs while developing your culinary skills and team collaboration.