Commis Chef: Grow Your Culinary Skills in a Busy Kitchen

Soho House Group

West Oxfordshire

Remote

GBP 18,000 - 24,000

Full time

8 days ago

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Benefits offered by this job

Weekly Pay
Team meal on shift
50% Staff discount on Food & Drink
Staff Room Rates
Health/Cash Plan for dependents
Dental Plan for dependents
Birthday Day Off after 1 year
Staff discount on Cowshed & Soho Home
Paid charity days (2 days/year)
Free Counselling Sessions
Training & development programs
Team events

Job summary

Soho House Group is seeking a Commis Chef to support the kitchen brigade in delivering high-quality dining experiences for our members and guests. You will work under the guidance of the senior kitchen team to develop culinary skills, prepare food before service, and help plate to club standards.

The role emphasizes learning, teamwork, and maintaining hygiene practices while contributing to continuous training and staff events.

Qualifications

  • 2+ years’ experience in a similar kitchen role.
  • Passion for food and a strong desire to grow.
  • Basic food safety and hygiene understanding.
  • Good communication and teamwork in a busy kitchen.
  • Flexibility to work weekends and holidays as needed.

Responsibilities

  • Assist chefs across all kitchen sections in preparation and production of dishes.
  • Follow recipe guidelines, portion controls, and presentation standards.
  • Maintain cleanliness and organization of food prep areas per hygiene procedures.
  • Support with receiving and storing deliveries with proper labeling.
  • Learn kitchen techniques including knife skills, basic sauces, and plating.
  • Ensure mise en place is ready for service and communicate needs to the team.
  • Take responsibility for assigned tasks and meet timelines.
  • Seek feedback and training from senior chefs.
  • Assist with team meals, including prep and service, accommodating dietary needs.

Skills

Passion for food
Attention to detail
Willingness to learn
Good communication
Teamwork

Education

NVQ Level 1/2 (preferred)

Tools

HACCP basics

Job description

Soho House Group is seeking a Commis Chef to support the kitchen brigade in delivering high-quality dining experiences for our members and guests. You will work under the guidance of the senior kitchen team to develop culinary skills, prepare food before service, and help plate to club standards.

The role emphasizes learning, teamwork, and maintaining hygiene practices while contributing to continuous training and staff events.

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