Commis Chef - Babington House

Soho House & Co; Frome; On-site; GBP 16,479 - 23,470; Full time

Benefits offered by this job

Weekly Pay

Team meal whilst on shift

Soho Friends Membership

50% Team discount on Food & Drink

Health Cash Plan

Birthday Day Off after 1 years' service

Free Counselling Sessions

Job summary

Soho House & Co in Frome is looking for a Commis Chef to support the kitchen brigade in delivering exceptional dining experiences. The role requires assisting chefs with food preparation, maintaining hygiene standards, and following recipe guidelines. Ideal candidates have 2+ years of experience, a passion for food, and a desire to learn. Benefits include weekly pay, team meals, discounts, and training opportunities.

Qualifications

• 2+ years’ experience in a similar capacity.
• Passion for food and strong desire to learn.
• Understanding of basic food safety and hygiene practices.

Responsibilities

• Assist chefs in the preparation and production of dishes.
• Maintain cleanliness and organisation of food prep areas.
• Support with receiving and storing deliveries.

Skills

Attention to detail

Communication

Teamwork

Basic food safety knowledge

Education

Culinary qualification (e.g., NVQ Level 1 or 2)

Job description

Commis Chef

At Soho House, a Commis Chef supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Commis Chef, you will work under the guidance of the senior kitchen team to develop your culinary skills, contribute to high-quality food preparation, and uphold the standards and values of the Club.

Your main responsibility is to ensure that the food we deliver to our members is of the highest quality, including preparing food before service, setting up and stocking kitchen stations and plating to company standards.

What's in it for you?

• Weekly Pay
• Team meal whilst on shift prepared by our chefs
• Soho Friends Membership
• 50% Team discount on Food & Drink, 7 days a week
• Staff Room Rates
• Health Cash Plan (option to up to 2 additional dependents)
• Dental Plan (option to add up to 2 additional dependents)
• Birthday Day Off after 1 years' continuous service
• Up to 50% Staff Discount on Cowshed & Soho Home
• In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.
• Free Counselling Sessions
• Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
• Continuous training to develop yourself personally and professionally
• Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.

Key Duties

• Assist chefs across all kitchen sections in the preparation and production of dishes, ensuring consistency and attention to detail.
• Follow recipe guidelines, portion controls, and presentation standards as directed by the Chef de Partie or Sous Chef.
• Maintain cleanliness and organisation of food prep areas, adhering strictly to hygiene, food safety, and allergen procedures.
• Support with receiving and storing deliveries, ensuring stock rotation and correct labelling according to HACCP standards.
• Learn and apply kitchen techniques including knife skills, basic sauces, vegetable preparation, and plating.
• Ensure all mise en place is completed in line with service needs and communicated effectively to the team.
• Take responsibility for allocated tasks and deliver them within agreed timelines and standards.
• Demonstrate a willingness to learn and actively seek feedback and training from senior chefs.
• Assist with team meals, including prep and service, ensuring quality and dietary needs are met.

What We Are Looking For

• 2+ years’ experience in similar capacity
• Passion for food, attention to detail, and a strong desire to learn and grow.
• Understanding of basic food safety and hygiene practices.
• Good communication and teamwork skills.
• Positive, proactive, and respectful attitude in a busy kitchen environment.
• Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
• Must be able to demonstrate competency as outlined in the training schedule and Club School
• Must be able to work flexible shifts and schedules, including weekends and holidays as needed
• Ability to take direction, work in a team environment and autonomously

The salary range for this role if filled within the UK is listed below. The range for the position in different geographies may vary based on market differences.

Pay Range

£14.50—£14.50 GBP