Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef

Marstonscareers; Wakefield; On-site; GBP 18,000 - 21,000; Full time

Benefits offered by this job

30% off at pubs/restaurants/hotels

Reliable hours contract

Meal deal on shift (£4.50)

Flexible & part-time hours

Rewards platform & discounts

Health screening discounts

Long service awards

Gym discounts

24-hour GP helpline

Mortgage advice & support

Apprenticeship programmes

Friendly, lively atmosphere

Licensed Trade Charity support

Job summary

Marston’s is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn prep skills, contribute to meals as they’re brought to life, and own a section of the kitchen as you grow.

You’ll be part of an award-winning pub company that values its people, offering flexible hours, career progression, and a range of employee benefits to support your career development.

Qualifications

• Experience in a similar Chef role or an experienced KP
• Knowledge of kitchen areas and procedures
• Ability to work in a team in a fast-paced environment
• Support the kitchen team with day-to-day running
• Passion to deliver great hot food to spec every time

Responsibilities

• Prep, create and bring our pub menu to life
• Learn prep skills and bring a meal to life for the first time
• Own a section of the kitchen
• Help support the kitchen team with day-to-day running of the kitchen
• Deliver great, hot food to spec every time

Skills

Similar Chef role experience

Teamwork

Fast-paced environment

Deliver hot food

Willing to learn

Job description

Marston’s is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn prep skills, contribute to meals as they’re brought to life, and own a section of the kitchen as you grow.

You’ll be part of an award-winning pub company that values its people, offering flexible hours, career progression, and a range of employee benefits to support your career development.