Commis Chef — Fast-Paced Kitchen, Grow Your Career

Marston's PLC.; Newcastle upon Tyne; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% off at all pubs/restaurants/hotels

Meal deal £4.50 on shift

Flexible and part-time hours available

Apprenticeship programmes

Job summary

Marston’s is seeking a Commis Chef to join the team and help prep, create and bring the pub menu to life. You’ll learn and grow, with opportunities to own a section of the kitchen and progress along our internal pathway toward Sous Chef.

You’ll work in a fast-paced, team-focused environment, building skills that enhance your culinary career and help deliver hot, to-spec dishes for every service.

Qualifications

• Experience in a similar chef role or as KP is desirable.
• Willing to learn about kitchen areas and procedures.
• Ability to work in a fast-paced team.
• Support the kitchen team with day-to-day running.
• Passion to deliver great, hot food to spec.

Responsibilities

• Prep, create and bring pub menu to life.
• Support kitchen team with day-to-day running of the kitchen.
• Own a section of the kitchen and help maintain standards.

Skills

Chef experience

Teamwork

Willingness to learn

Food prep

Attention to temperature/food quality

Job description

Marston’s is seeking a Commis Chef to join the team and help prep, create and bring the pub menu to life. You’ll learn and grow, with opportunities to own a section of the kitchen and progress along our internal pathway toward Sous Chef.

You’ll work in a fast-paced, team-focused environment, building skills that enhance your culinary career and help deliver hot, to-spec dishes for every service.