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Marston's is seeking a Commis Chef in Crewe to join a busy pub kitchen. You will prep, cook and bring the pub menu to life, learning new prep skills and owning a section of the kitchen while supporting the team in a fast-paced environment.
We look for candidates with a passion for delivering great hot food to spec and who want to develop their career through our DNA pathway toward Sous Chef. Flexible, part-time hours and a supportive, award-winning local pub group await.
Employer
Marston's
Location
Crewe, Cheshire
Salary
Up to £14.00 per hour
Closing date
16 Nov 2026
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Sector
Job Type
Part Time
We're on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You'll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There's plenty to get involved with whilst growing your career and developing skills that you can take home.
We'll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
You'll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We'll accept you and celebrate you for being you. We can't wait to see what we can make happen together. Marston's could be the making of you.
Marston's. Where people make pubs.
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