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Marston’s is looking for a Commis Chef to join our busy kitchen and help bring our pub menu to life. You’ll learn prep skills, assist in service and take ownership of a section of the kitchen while delivering great, hot food to spec.
This role offers the chance to grow through our internal pathway, with flexible hours and a supportive team. If you’re passionate about cooking, enjoy working in a fast-paced environment and want to build a career in hospitality, we’d love to hear from you.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.