Commis Chef: Clear Path to Head Chef + Perks

The White Hart Overton; Overton; On-site; GBP 14,000 - 20,000; Full time

Benefits offered by this job

Hourly wage

Tronc share potential

Flexible shifts

Meal discounts

Hotel discounts

Lifestyle card

Service awards

Birthday gift

Refer a friend bonus

Job summary

Upham Inns is seeking a committed Commis Chef to join our growing pub family in Southern England. You will assist in food prep, work under supervision, and help maintain high kitchen standards while developing towards Chef de Partie or Head Chef roles.

We offer flexible shifts, meal and accommodation discounts, plus a lifestyle discounts card and performance incentives as part of our team benefits.

Qualifications

• Basic knowledge of all sections
• Ability to work under supervision of a limited range
• Ability to produce good quality basic food
• Understanding of health and safety
• Understanding of basic food hygiene practices
• Good oral communication
• Team management skills

Responsibilities

• Assisting in the food preparation process
• Cooking and preparing elements of high quality dishes
• Preparing vegetables, meats and fish
• Assisting other Chefs
• Helping with deliveries and restocking
• Assisting with stock rotation
• Cleaning stations
• Contributing to maintaining kitchen and food safety standards.
• Comply with all Food safety, fire, Health and safety, licensing and employment laws

Skills

Basic knowledge

Work under supervision

Food hygiene

Team player

Attention to detail

Right to work in UK

Job description

Upham Inns is seeking a committed Commis Chef to join our growing pub family in Southern England. You will assist in food prep, work under supervision, and help maintain high kitchen standards while developing towards Chef de Partie or Head Chef roles.

We offer flexible shifts, meal and accommodation discounts, plus a lifestyle discounts card and performance incentives as part of our team benefits.