Commis Chef

Meadowlark (92096); Southend-on-Sea; On-site; GBP 15,000 - 21,000; Part time

Benefits offered by this job

30% off at pubs/restaurants/hotels

£4.50 meal deal on shift

Flexible and part-time hours

Gym discounts

Health screening discounts

Long service awards

24-hour GP helpline

Cheq Rewards platform

Job summary

Marston’s is seeking a Commis Chef to join our pub kitchen team. You’ll prep, create and bring the pub menu to life, owning a section of the kitchen and learning new prepping skills as you progress.

We offer a supportive career pathway, the chance to grow toward Sous Chef, and a range of benefits that reward commitment and flexibility within a lively, people-focused pub environment.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Prep, create and bring pub menu to life.
• Learn prepping skills and own a section of the kitchen.
• Support the kitchen team with day-to-day running of the kitchen.
• Deliver great, hot food to spec each and every time.

Skills

Experience in similar Chef role

Team player

Willing to learn kitchen areas

Job description

We’re on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:

There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you:

We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

What you get from us:

You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
• Health Screening Discounts
• Long Service Awards
• Gym Discounts
• 24-hour GP helpline
• Mortgage Advice and support
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.