Commis Chef

Plas Coch (7114); Wrexham; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% off meals

Reliable hours contract

Meal deal £4.50

Flexible part-time hours

Rewards platform

Health discounts

Gym discounts

24-hour GP helpline

Mortgage advice

Apprenticeship programmes

Job summary

Marston’s in the United Kingdom seeks a Commis Chef to join our kitchen team, prepping and bringing the pub menu to life with passion. You’ll learn kitchen areas and procedures, work in a fast-paced team, and have the opportunity to progress along our DNA pathway toward Sous Chef, while enjoying benefits like staff discounts and flexible hours.

We support apprenticeships and well-being initiatives, with real opportunities to build a long-term career in hospitality in a friendly, lively

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Assist with daily kitchen tasks and prep to support the team.
• Work within a fast-paced kitchen environment alongside colleagues.
• Support the kitchen team with day-to-day operations and stock management.

Skills

Chef experience

Teamwork

Willing to learn

Deliver to spec

Kitchen procedures

Job description

We’re on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:

There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you:

We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

What you get from us:

You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
• Health Screening Discounts
• Long Service Awards
• Gym Discounts
• 24-hour GP helpline
• Mortgage Advice and support
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.