Commis Chef

Oystercatcher, Polzeath; Polzeath; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

A share of tips

30% off food and drink and 50% off for

50% off overnight stays in our pubs

£150 towards a stay in our pubs

Discount scheme across hundreds of RET

Great training and opportunities to进

Meal provided for shifts over 6 hours

Family-friendly, flexible working

Paid time off to volunteer

Job summary

The Oystercatcher in Polzeath, Cornwall is a contemporary bar and restaurant with comfy accommodation and a sea-facing outlook. You’ll be joining a scenic pub popular with families, couples, and surfers looking for a delicious bite after a day on the waves.

As a Commis chef you’ll assist in food prep, uphold procedures, and help the kitchen team deliver high-quality dishes. We offer training, progression, tips, and a range of staff benefits.

Qualifications

• Well organized and adaptable with a genuine passion for cooking.
• Pride in delivering consistent, high-quality food.
• Understand daily operations in a busy kitchen.

Responsibilities

• Assist in the preparation of dishes and ensure correct procedures are followed.
• Work as part of the team to meet dish specifications and maintain standards.

Skills

Well organized

Adaptable

Passion for cooking

Quality focus

Team player

Food knowledge

Job description

The Oystercatcher is a contemporary bar and restaurant with comfy accommodation that enjoys an enviable outlook over Polzeath Beach and out to sea, from both inside and across its spectacular al fresco space.

You’ll be working at a scenic pub that’s popular among families, couples, and surfers seeking a delicious bite to eat following a session on the waves or a day out exploring Cornwall’s dramatic north coast.

Are you an enthusiastic Commis chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests.As a commis chef you will be assisting in the preparation of food, working as part of the team ensuring the correct procedures are followed and specifications for each dish are precisely met.

What we offer …

• A share of tips
• 30% off food and drink and 50% off overnight stays in our pubs
• £150 towards a stay in one of our pubs
• Discount scheme across hundreds of retailers
• Great training and opportunities to progress
• Meal provided for shifts over 6 hours (up to the value of £10)
• Family-friendly, flexible working
• Paid time off to volunteer

Our Commis Chef's…

• Are well organised, adaptable, with a genuine passion for what they do
• Take pride in delivering a consistent, high quality food offering
• Combine great product knowledge with a practical understanding of daily operations in a busy kitchen

We’d love you to join our team!

Additional Info:

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.