Commis Chef

JAM Recruitment Ltd; Oxford; On-site; GBP 28,000 - 34,000; Full time

Job summary

Manpower UK recruits for a permanent Commis Chef role in Oxford City Centre. The successful candidate will join a college kitchen, begin at entry level focusing on food preparation and develop skills toward more independent cooking.

This 40-hour week includes early (6:30am–2:30pm) and late (12:30pm–8:30pm) shifts, with potential training opportunities to enhance professional growth in a high‑standard kitchen environment.

Qualifications

• No commercial chefing background required.
• Commitment to professional growth within a high‑standard kitchen.
• Willingness to work 40 hours per week across five days from seven, including weekends and bank holidays.

Responsibilities

• Support the brigade at entry level, focusing on food preparation.
• As confidence grows, opportunities arise to cook more independently.
• Be flexible to early and late shifts (6:30am‑2:30pm and 12:30pm‑8:30pm).

Job description

This permanent Commis Chef post, based in Oxfordshire, offers a salary of £31,095 annually.

Working 40 hours weekly across any five days from seven, the roster covers early shifts (6:30am-2:30pm) and late shifts (12:30pm-8:30pm).

Joining a college kitchen in Oxford city centre, the successful applicant supports the brigade at entry level, focusing heavily on food preparation.

As confidence grows, chances arise to cook more independently.

Ideal candidates need not possess commercial chefing background; instead, a commitment to professional growth within a high-standard setting matters most.

Manpower UK recruits for this permanent position.

Manpower Recruitment are looking for a Commis Chef, for an established College in Oxford City Centre.

The role is Permanent- £31095 per annum The shift roster is 40hrs/wk over any 5 from 7 days including weekends and Bank holidays.

Shift Start times: Earlies: 6.30am-2.30pm. Lates: 12.30pm-8.30pm (always subject to operational requirements).

My Client is looking someone who may not yet have commercial chefing experience, this role is the beginner level of the kitchen brigade and therefore involves a lot of food preparation.

However, as individuals become more confident, opportunities are presented for more independent cooking.

However, the ideal candidate will be looking for professional development in our professional and high standard kitchen.

Th College would seek to put the successful candidate through further formal training within the first couple of years.

If you receive suspicious outreach claiming to be from us, please contact us via the ManpowerGroup website.