Uma candidatura completa num minuto
Currículo e carta de apresentação personalizados, prontos a enviar.
The Larkshall is a welcoming gastropub that seeks a passionate Commis Chef to join our team. We reopened almost five years ago and are known for fresh seasonal dishes, homemade pies and roasts, with a thriving Christmas service.
This role focuses on quality, consistency, and teamwork in a busy kitchen. As a Commis Chef you will work hard as part of a kitchen team, develop skills through our Apprenticeship Scheme and masterclasses, and enjoy weekly pay, free meals, a pension, and 28 days of
We are looking for a chef to join our lovely team. We reopened The Larkshall almost 5 years ago and have built up a reputation of serving fresh seasonal food. In our gastropub every dish matters and we take great pride in the food we serve. Whether it is our home-made pies or sausages, we aim to make it special. We are also famous for our roasts, and already fully booked for Christmas.
We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will: