Commis Chef

Duke Of Wellington (93128); Cardiff; On-site; GBP 20,000 - 23,000; Part time

Job summary

A vibrant pub in Cardiff is seeking a talented Commis Chef to join the kitchen team. This role involves prepping and creating dishes that bring the pub menu to life in a fast-paced environment. You will receive support to complete your Chef Development Programme aimed at becoming a Sous Chef. The pub offers a friendly atmosphere, flexible hours, and a variety of benefits, including discounts and meal options. If you have a passion for food and teamwork, come join us!

Benefits

30% off at pubs, restaurants, and hotels

Meal deal option on shift

Flexible and part time hours

Access to discounts and cashback offers

Apprenticeship programmes

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Willingness to learn about kitchen areas and procedures.
• Ability to work within a team.

Responsibilities

• Prep, create and bring the pub menu to life.
• Support the kitchen team with daily operations.
• Ensure food is delivered to specification every time.

Skills

Experience in a similar Chef role

Teamwork in a fast-paced environment

Passion for delivering great food

Job description

We’re on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef

There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Exciting range of high street, online discounts and cashback offers
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.

Marston’s. Where people make pubs.