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Highland Hotel & Restaurant in Glencoe is seeking a Commis Chef to join our busy kitchen team. You will work across sections under the guidance of senior chefs, developing skills and gaining experience with local Scottish produce in a high-quality setting.
We offer live-in accommodation and a competitive package with a £32,000 annual salary plus tips around £4,000 per year. This is an excellent opportunity for an ambitious cook to advance in a memorable Highland setting.
Commis Chef - Highland Hotel & Restaurant - Glencoe
We are looking for an enthusiastic and ambitious Commis Chef to join the kitchen team at a celebrated Highland hotel and restaurant in the heart of Glencoe. As Commis Chef you will work alongside experienced chefs in a busy, high quality kitchen environment, developing your skills and gaining invaluable experience using the finest local Scottish produce. The Commis Chef will be a keen learner, eager to grow and progress within a supportive kitchen brigade.
AsCommis Chef you will work across all sections, building your technical ability and understanding of a professional kitchen operation. The ideal Commis Chef will have a genuine passion for food and a strong work ethic, ready to embrace the experience of living and working in the Scottish Highlands. This is a fantastic opportunity for a Commis Chef looking to take their next step in a truly memorable setting.
No sponsorship available.