Chef — Mon-Fri, 35h/wk, Early Friday Finish

Aramark; Hinckley; On-site; GBP 18,000 - 25,000; Full time

Benefits offered by this job

Pension contributions

Life assurance

Holiday entitlement

Training and development

Career progression

Employee benefits app

Job summary

Aramark UK is recruiting a Chef to join our busy catering operation in Hinckley, LE10 3BZ. You’ll prepare and present fresh meals, uphold food safety standards, and deliver excellent customer service in a supportive environment.

This Monday to Friday role offers an early finish every Friday, 35 hours per week, and competitive pay. We provide training, pension contributions, life assurance, and opportunities for career progression within a values-driven team.

Qualifications

• Previous experience working as a Chef in a catering, hospitality, or food service environment.
• Passion for producing high-quality food and delivering excellent customer service.
• Strong knowledge of food safety and hygiene regulations.
• Ability to work effectively in a fast-paced kitchen environment.
• Excellent organisational and time management skills.
• Strong communication and teamwork abilities.
• A positive attitude and flexible approach to work.
• Relevant catering qualifications and food hygiene certification are desirable.

Responsibilities

• Prepare, cook, and present meals to a consistently high standard.
• Support the day-to-day operation of the kitchen.
• Ensure all food safety, hygiene, and health & safety procedures are followed.
• Assist with menu planning and food preparation activities.
• Monitor stock levels and support stock rotation and inventory control.
• Minimise food waste and maximise the efficient use of ingredients.
• Maintain a clean, safe, and organised kitchen environment.
• Work collaboratively with colleagues to deliver an excellent customer experience.

Skills

Catering experience

Food safety

Customer service

Teamwork

Time management

Flexible attitude

Job description

Aramark UK is recruiting a Chef to join our busy catering operation in Hinckley, LE10 3BZ. You’ll prepare and present fresh meals, uphold food safety standards, and deliver excellent customer service in a supportive environment.

This Monday to Friday role offers an early finish every Friday, 35 hours per week, and competitive pay. We provide training, pension contributions, life assurance, and opportunities for career progression within a values-driven team.