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Compass Group UK&I is recruiting a Chef Manager to join the Northern Irish team on a full-time basis (37.5 hours per week) with variable shifts. You will lead from the pass, managing the kitchen and catering operation, developing your team and delivering food and service to be proud of.
Responsibilities include food preparation, staff training, cost control, stock management and Health & Safety compliance. A dynamic role with opportunities for development and flexible working options.
Compass Group UK&I is recruiting a Chef Manager to join the Northern Irish team on a full-time basis (37.5 hours per week) with variable shifts. You will lead from the pass, managing the kitchen and catering operation, developing your team and delivering food and service to be proud of.
Responsibilities include food preparation, staff training, cost control, stock management and Health & Safety compliance. A dynamic role with opportunities for development and flexible working options.