Enable job alerts via email!

Chef De Partie - Restaurants & QSR

TN United Kingdom

Skegness

On-site

GBP 22,000 - 28,000

Full time

Today
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a dynamic and fun-loving team as a Chef de Partie at a renowned entertainment destination! In this role, you will assist in delivering top-notch food experiences, manage kitchen operations, and lead a small team of chefs. With opportunities for growth through the Butlins Chef Academy, you will not only enhance your culinary skills but also contribute to creating memorable guest experiences. If you are passionate about cooking and thrive in a fast-paced environment, this is the perfect opportunity for you!

Qualifications

  • Experience in a similar role as Chef de Partie.
  • Ability to manage a section of the kitchen efficiently.

Responsibilities

  • Assist Sous Chef & Head Chef in kitchen operations.
  • Ensure compliance with food safety policies.
  • Train and mentor Commis Chefs.

Skills

Team Leadership
Food Safety
Cooking Skills
Budget Management

Education

Level 3 Food Safety Qualification

Job description

Social network you want to login/join with:

col-narrow-left

Client:

Butlins

Location:
Job Category:

Other

-

EU work permit required:

Yes

col-narrow-right

Job Reference:

9087d4a2031c

Job Views:

14

Posted:

05.05.2025

Expiry Date:

19.06.2025

col-wide

Job Description:

About The Role

As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions.Responsible for a specified section of the kitchen, ensuring the safe preparation, cooking, and presentation of the dishes, following set recipe specifications and brand standards.Overseeing and managing small teams of commis chefs, You will ensure the delivery of the food proposition in accordance with food safety policy. You will be enrolled on our award winning Butlins Chef Academy to enhance your skills in a fun and educational environment, helping you progress to more senior levels.As a Chef de Partie, your responsibilities in this role will be a key factor in our kitchens. You will be deputised in absence of the sous chef, manage, and oversee the daily operations in your own section, ensuring efficiency and compliance with food safety policies.You will also maintain a clean and organised workstation, always adhering the health and safety regulations demonstrating these responsibilities as a behaviour standard to the Commis Chefs you will lead, train and mentor with guidance and support as needed.You will also be expected to prepare and cook dishes with pre-approved recipe specifications, ensure completion of relevant daily food diaries related to the role and control budget margins with the support of the Head Chef and Sous Chef. About You We are looking for individuals with experience in a similar level role. We would also love to hear from you if you're looking to step up to your next role in the kitchen.You will need to be hard working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards.We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team.You should have also passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast paced and busy kitchen environment.As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related.We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and is interested in ensuring our guests have a great time, every time.Typical working hours: working five days over seven, covering 40 hours per week. About Butlin's At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders.Ask any of our team, past and present, and one of the best things they’ll say about working at Butlin’s is our culture! We’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values.So, if you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you.There has never been a more exciting time to join Butlin’s!

About The Role

As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions.Responsible for a specified section of the kitchen, ensuring the safe preparation, cooking, and presentation of the dishes, following set recipe specifications and brand standards.Overseeing and managing small teams of commis chefs, You will ensure the delivery of the food proposition in accordance with food safety policy. You will be enrolled on our award winning Butlins Chef Academy to enhance your skills in a fun and educational environment, helping you progress to more senior levels.As a Chef de Partie, your responsibilities in this role will be a key factor in our kitchens. You will be deputised in absence of the sous chef, manage, and oversee the daily operations in your own section, ensuring efficiency and compliance with food safety policies.You will also maintain a clean and organised workstation, always adhering the health and safety regulations demonstrating these responsibilities as a behaviour standard to the Commis Chefs you will lead, train and mentor with guidance and support as needed.You will also be expected to prepare and cook dishes with pre-approved recipe specifications, ensure completion of relevant daily food diaries related to the role and control budget margins with the support of the Head Chef and Sous Chef. About You We are looking for individuals with experience in a similar level role. We would also love to hear from you if you're looking to step up to your next role in the kitchen.You will need to be hard working and determined, a reliable person who likes to get things done and who will look for better ways for the team to consistently deliver our brand standards.We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who will understand their role and the value they can add to the guest experience by unleashing the potential of the team.You should have also passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver high standards in a fast paced and busy kitchen environment.As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related.We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and is interested in ensuring our guests have a great time, every time.Typical working hours: working five days over seven, covering 40 hours per week. About Butlin's At Butlin’s, we’re all about fun, excitement, and adventure by the bucketload! For over 80 years we’ve been delighting hundreds of thousands of guests each year, whether on a non-stop action family break or our epic Adult only Big Weekenders.Ask any of our team, past and present, and one of the best things they’ll say about working at Butlin’s is our culture! We’re all about providing our guests with an Altogether More Entertaining and Fun Break, brought to life through our three mighty values.So, if you want a role where you Create Smiles, where you aren’t afraid to Get Stuck In and where the team genuinely Cares For Each Other – this could be the perfect fit for you.There has never been a more exciting time to join Butlin’s!

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Chef De Partie - Restaurants & QSR

Butlin's

Nottingham

On-site

GBP 20,000 - 30,000

2 days ago
Be an early applicant

Chef De Partie - Restaurants & QSR

Butlin's

Nottingham

On-site

GBP 25,000 - 32,000

3 days ago
Be an early applicant

Chef De Partie - Restaurants & QSR

Butlin's

King's Lynn

On-site

GBP 22,000 - 30,000

3 days ago
Be an early applicant

Chef De Partie - Restaurants & QSR

Appcast

King's Lynn

On-site

GBP 25,000 - 35,000

3 days ago
Be an early applicant

Chef De Partie - Restaurants & QSR

Appcast

Skegness

On-site

GBP 22,000 - 28,000

10 days ago

Chef De Partie - Restaurants & QSR

Butlin's

Skegness

On-site

GBP 25,000 - 32,000

10 days ago

Chef De Partie - Restaurants & QSR

Appcast

Nottingham

On-site

GBP 22,000 - 30,000

10 days ago

Chef De Partie - Restaurants & QSR

Butlin's

Grimsby

On-site

GBP 25,000 - 35,000

10 days ago

Chef de Partie - Ramsdale Park Golf Centre - Nottingham, Nottinghamshire

Burhillgolf Club

Nottingham

On-site

GBP 20,000 - 24,000

-1 days ago
Be an early applicant