Chef de Partie – Nutritional Care Kitchen Lead

Avery Healthcare Group; Bagshot; Remote; GBP 15,000 - 21,000; Full time

Job summary

Avery Healthcare Group is seeking a warm, enthusiastic Chef de Partie for Bagshot Gardens Care Home in Bagshot. You will support the Head Chef and Sous Chef to deliver nutritionally balanced, high-quality meals that enhance residents' wellbeing.

The role requires catering qualifications, a Basic Food Hygiene Certificate, and at least 1 year of catering experience. Working hours include 6 am - 2 pm and 11:30 am - 7 pm, with a DBS check and eligibility to work in the UK as part of the requirements.

Qualifications

• Minimum 1 year catering experience.
• Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent.
• Basic Food Hygiene Certificate required.

Responsibilities

• Support Head Chef and Sous Chef to lead a culinary team.
• Participate in meetings with residents and Heads of Departments to discuss catering functions and dietary requirements.
• Prepare nutritional food and beverages to a high standard as directed by the Head Chef.
• Support cost-effective stock control systems to minimise waste.
• Develop and review the menu with the Head Chef and Sous Chef on a regular basis.

Skills

Catering experience

Education

City & Guilds 706/1 and 706/2 or NVQ or equivalent

Job description

Avery Healthcare Group is seeking a warm, enthusiastic Chef de Partie for Bagshot Gardens Care Home in Bagshot. You will support the Head Chef and Sous Chef to deliver nutritionally balanced, high-quality meals that enhance residents' wellbeing.

The role requires catering qualifications, a Basic Food Hygiene Certificate, and at least 1 year of catering experience. Working hours include 6 am - 2 pm and 11:30 am - 7 pm, with a DBS check and eligibility to work in the UK as part of the requirements.