Chef de Partie — Luxury Hotel Kitchen, Growth & Perks

Accor; St Andrews; In loco; GBP 28.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Staff shuttle

Complimentary staff canteen

50% off dining in F&B outlets

Employee rates for Spa treatments and绿

Access to gym and pool services

Growth opportunities

On-the-job training

Descrizione del lavoro

Fairmont St Andrews, a luxury 5-star hotel and golf resort near St Andrews, has a Chef de Partie opportunity in the kitchen team. You will assist the Sous Chef in running the kitchen, coordinate with other departments, train staff, and help maintain health, safety and green practices, cooking daily as required.

Eligibility requires similar experience and the right to live and work in the UK. The role offers growth opportunities and staff benefits including shuttle, canteen, dining discounts, and

Competenze

• Similar experience is a must
• Must be eligble to live and work in the UK

Mansioni

• To assist the Sous Chef in the smooth running of the kitchen ensuring that all areas of the kitchen are maintained to Fairmont St Andrews standards.
• Together, with the Sous Chef to supervise and coordinate the kitchen service with other departments.
• Working together with the Sous Chef to deal with staff queries, solving any problems concerning the kitchen you are assigned.
• To coordinate and execute training of kitchen staff and to participate in hotel initiatives such as the Health and Safety and Green Team committees to both develop relations with the rest of the hotel and bring kitchen training up to standard.
• To be able to motivate and train staff.
• To cook any food on a daily basis according to business requirements

Descrizione del lavoro

Fairmont St Andrews, a luxury 5-star hotel and golf resort near St Andrews, has a Chef de Partie opportunity in the kitchen team. You will assist the Sous Chef in running the kitchen, coordinate with other departments, train staff, and help maintain health, safety and green practices, cooking daily as required.

Eligibility requires similar experience and the right to live and work in the UK. The role offers growth opportunities and staff benefits including shuttle, canteen, dining discounts, and