A complete application in a minute
Tailored resume and cover letter, ready to send.
Juice Hospitality Ltd is seeking a Chef de Partie for a renowned fine-dining restaurant in the St Andrews area of Fife. You will join a talented brigade and take ownership of your section during service, crafting dishes to exacting standards.
You will work with seasonal and locally sourced ingredients, maintain immaculate presentation and kitchen hygiene, and support the wider team as part of a pioneering culinary team.
An exciting opportunity has arisen for a Chef de Partie to join the kitchen team at an acclaimed fine-dining restaurant in the beautiful St Andrews area of Fife.
This is a fantastic opportunity for an ambitious chef who wants to develop their skills in a kitchen known for exceptional food, outstanding produce and exacting standards.
Working as part of a talented and experienced brigade, you’ll have the opportunity to work with some of Scotland’s finest seasonal ingredients and develop your skills within a highly regarded kitchen.
Your role will include:
The restaurant is situated in the St Andrews area of Fife, surrounded by beautiful countryside and within easy reach of St Andrews, Cupar and the wider East Fife area.
The location offers the opportunity to work in one of Scotland’s most celebrated food destinations while enjoying everything this part of Fife has to offer.
If you’re an ambitious chef looking for a role that will genuinely strengthen your skills and your CV, we’d love to hear from you.
£27,795.00 - Rest of England £30,906.00 - London